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ALMUERZO / LUNCH
16. Pollo
Encebollado................................................................................................8.50
Servido con arroz, frijoles y ensalada.
Served with rice, beans and salad.
17. Pollo
Frito..............................................................................................................8.50
Servido con papas fritas, arroz, frijoles y
ensalada.
Fried chicken served wtih french fries, rice,
beans, salad and corn tortillas.
18. Pollo
Guisado.......................................................................................................8.50
Pollo en salsa de tomate, servido con banano
verde cocido, ensalada de repollo y frijoles de la olla.
/ Chicken in salsa of your take, served with green banana
stew, salad and beans of the pot.
19. Pollo
Catracho......................................................................................................8.50
Servido con tajadas, repollo y salsa.
Chicken chop served with plantain and sauce.
20. Chuleta
Catracha................................................................................................10.00
Servido con tajadas, repollo encima, tomate y
salsa.
Pork chop served with plantain and sauce.
21. Chuleta
Frita.......................................................................................................10.00
Servido con papas fritas, arroz y ensalada.
Served con french fries, rice and salad.
 22. Carne
Asada..................................................................12.00
Servida con arroz, frijoles, ensalada, chimol,
tajadas y tortillas.
Grilled steak served with rice, chimol, salad,
green banana and corn tortillas.
 23. Carne Estilo
Catracho.................................................11.00
Servido con tajadas banana verde y ensalada.
Served with sliced green banana and salad.
24. Carne Estilo
Boquita..........................................................................................11.00
Servida con tajadas y chimol.
Served with plantain and chimol.
25. Bistec
Encebollado..............................................................................................9.50
Servido con papas frita, arroz y ensalada.
Served with french fries, rice and salad.
26. Bistec
Mexicano...................................................................................................9.50
Servido con arroz, frijoles, ensalda y tortillas
de maiz.
Mexican beef with jalapeno served with rice,
beans, salad, and corn tortillas.
27. Fajitas De
Res.....................................................................................................12.00
Servido con arroz, frijoles y ensalada.
/ Served with rice, beans and salad.
28. Lengua En
Salsa...................................................................................................9.50
Servido con arroz, frijoles, ensalada y
tortillas. / Served with beef tongue
in tomato sauce served wtih rice, beans, salad and corn tortillas.
29. Carne
Guisada......................................................................................................9.50
Servida con arroz, frijoles, ensalada y
tortillas.
Beef stew served wtih rice, beans, salad and corn
tortillas.
30.
Carnitas.................................................................................................................8.50
Servido con arroz, frijoles, ensalada y
tortillas.
Roaster pork served with rice, beans, salad corn
tortillas.
 31.
Hìgado
Encebollado.............................................8.50
Servido con arroz, frijoles, ensalada y
tortillas.
Beef liver with grilled onions served with rice,
beans, salad and corn tortillas.
32. Casamiento Al
Paisa.............................................................................................9.50
Servido con leche de coco, cerdo, tajadas o
platanos.
Rice and beans with coconut milk, served with
pork and plantain or chips.
 33. Parrillada
Hondurena.............................................25.00
Carne, chorizo, chuleta, pollo, camarones y
filete de pescado. Servido con arroz, frijoles, tajadas de
guineo verde y ensalada. / Meat,
sausage, pork, shrimps, chicken and filet. Served with rice,
beans, plantain and salad.
34. Pincho A La
Olanchana......................................................................................10.00
Carne y chorizo con arroz, frijoles, chimol,
ensalada y tortillas. / Beef and
sausage with rice, beans, chimol salad and corn tortillas.
35. Pincho
Sanpedrano...........................................................................................10.00
Carne y pollo servido con arroz, chimol, frijoles
y ensalada. / Beef and chicken kabob
served with rice, beans, salad.
36. Pincho
Sureño....................................................................................................11.00
Carne, chorizo y pollo servido con arroz,
frijoles, ensalada y tortillas.
Beef, sausage and chicken served with rice,
beans, salad and corn tortillas.
37. Milanesa De Carne De
Res...............................................................................10.00
Servida con arroz, frijoles, ensalada y
tortillas.
Breaded steak or chicken served with rice, beans,
salad and corn tortillas.
38. Arroz Con
Camarones.......................................................................................11.00
Rice with shrimps.
39. Arroz Con
Pollo....................................................................................................9.00
Rice with chicken.
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